Premier vendor, Healthy on the Go, strives to make the healthy choice the convenient choice! In your facility, you have the opportunity to work with their healthy snack program to create a custom snack plan just for you.

Healthy on the Go’s founder, Krista Anderson, began this mission and company after battling stage 4 cancer and discovering a healthy lifestyle that helped save her life. She aims to provide everyone with access to healthy foods, including in healthcare facilities.

Healthy on the Go rigorously vets every product to ensure it’s free from serious, scientifically substantiated health concerns and adheres to a simple rule: “Are all ingredients derived from nature without harmful alterations?”

They say no to GMOs, soy, sugar alcohols, artificial colors and flavors, hydrogenated oils, and more.

Learn more about their snacks, displays for your facility, coolers, and vending in their flyer.